Lodge Cast Iron Dutch Oven - 5 qt.

Article #330715223 Model #L8DOL3INT
Lodge Cast Iron Dutch Oven - 5 qt.
 

Description

The Lodge 5-qt. Dutch oven is a favourite for cooks of all ages. The looped handles make it easier to move from the stove top to the oven. It's perfect for cobblers and soufflés and can also make a great deep fryer. Seasoning is simply oil baked into the iron, giving you a natural, easy-release finish that will improve with each use. Dishwashers, metal scouring pads, and harsh detergents can harm the finish. If this happens, you can revive your seasoning. Be sure to lift your pan when moving it on a glass-top stove. Use any utensils you like, even metal. Heat and cool your pan gradually for added longevity. No microwave.

  • Made in the USA
  • Seasoned with an easy-release finish that improves with use
  • Easy: hand wash, dry, rub with cooking oil

Technical specifications

Basket(s) Included :No Drain Valve Included :No Material :Cast iron Lid(s) Included :Yes Lifting Hook Included :No Type :Dutch oven Package Contents :Dutch Oven Series Name :Lodge Cast Iron Capacity (qt) :5 Height (in) :4 Package Quantity :1

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Up to what temperature can you use this in the oven?

Asked by: Hantzakos
You can slowly bring it up to whatever temperature you want as long as you start with the pot at room temperature. That's the beauty of cast iron, it's very versatile but it also holds a great amount of heat and high temperatures are not required and may actually cook it too quickly, dry the contents out or even burn it. I usually keep my oven at 350 degrees Fahrenheit for most things, including this cast iron pot.
Answered by: Kabingurl
Date published: 2021-01-26
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Lodge Cast Iron Dutch Oven - 5 qt. is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from Kitchen essential I was looking for a cast iron dutch oven without the legs and a good size without it being too big or small. This one is perfect for me. I've use it several times for baked beans, stews, and chicken and dumplings. Does not stick. I seasoned it before using even though cast iron usually comes already seasoned. It's just something that I prefer to do. This is a kitchen essential to my opinion.
Date published: 2020-12-28
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